Experimental School of Higher Vocational Training of Tourism of Macedonia

Housed in the historic, former “XENIA–HELIOS” hotel, our campus is situated in a stunning beachfront location in Perea, Thessaloniki, boasting a rich heritage shared with students and visitors alike.

“Bridging our historic legacy with contemporary industry standards, we provide students with a comprehensive, immersive two-year experience. Beyond high-quality tourism education, our curriculum offers authentic hospitality experience and a unique aesthetic immersion within the professional environment of a real hotel. The academic program spans two years, comprising four semesters of theoretical and laboratory courses. This is complemented by a paid summer internship, enabling students to gain vital hands-on experience, refine their skills, and acquire deep professional knowledge.

Student Learning Outcomes

Our students are empowered to:

• Master Core Concepts – Comprehend all foundational areas of the tourism and hospitality sectors.
• Execute Technical Skills – Apply specialized industry practices and techniques with high efficiency.
  Make Strategic Decisions – Make thoughtful, role-appropriate decisions in real-world scenarios.
• Adapt Dynamically – Navigate and manage diverse challenges in a fast-paced, evolving environment.
• Communicate Effectively – Deliver clear, professional, and impactful communication.
• Develop Soft Skills – Cultivate strong social, personal, and emotional intelligence skills.
• Exude Professional Confidence – Interact with enthusiasm, creativity, and poise in any professional setting.

Certification & Career Prospects

Upon graduation, students receive a Certificate of Vocational Training. By successfully passing the state certification exams administered by the National Organisation for the Certification of Qualifications and Vocational Guidance (E.O.P.P.E.P.), our graduates are awarded a State Diploma (Level 5) within the National and European Qualifications Framework (Law 4283/2014). This credential is fully recognized throughout Greece, the European Union, and internationally.

Our graduates achieve an outstanding 100% employment rate shortly after completing their studies, with the vast majority advancing into mid- and senior-level management positions. Furthermore, a significant number of alumni successfully launch their own entrepreneurial ventures across various sectors of the global tourism and food service industries.